This isn't really a recipe at all. You literally just heat up the curries in the packages and then eat them. But, as these "bag curries" have become one of my camping staples, I feel like I should at least mention them.
There are a few different brands available. I usually like to take a Gits vegetable pulao and then top it with one or two other curries (usually either Gits or MTR). I find that one pulao + one main/curry is about right for two people. One rice + two mains is about right for three.
If you want something a little bit extra for the meal, bring some tortillas, roti, or naan to serve as an extra starch component/side.
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