Snacks

I didn't really want to make a separate post for each snack since they're all simple, no-cook, one- or two-ingredient deals. Initially I wasn't going to bother posting them at all, but I figured it might be nice to have a sort of quick-reference list to refer to when planning trips. "Camp" snacks involve items that require refrigeration/a cooler. "Backpacking" snacks are largely shelf-stable and appropriate for either backpacking or car camping.

Camp Snacks

• cheese & crackers
• hummus & crackers
• applesauce¹
• carrot sticks
• cucumber coins
• grapes

Backpacking Snacks

• granola bars
• protein bars
• pepperettes/salami
• jerky
• GORP/trail mix
• dried fruit
• roasted chickpeas
• applesauce (packets)

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Vegan and Vegetarian Options

Most of these snacks are or can be adapted to meatless diets. Soy or nut cheeses can be used instead of dairy cheese. Many vegan protein bars are available these days. There is also at least one good vegan jerky available here in Ontario. Just about the only thing I can't think of a vegan or vegetarian option for is the pepperettes. I think everything else is pretty veggie-friendly.

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¹ I usually like to bring a whole jar of applesauce. It's shelf-stable while sealed, but requires refrigeration after opening. Single-serving pots or packets are more appropriate for backpacking as they don't require refrigeration. The packets are especially easy to pack and more resistant to rupture/failed seals than the pots. ^Back